SKU: 16178801114
anthurium plante

anthurium plante Anthurium queremalense

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Description

anthurium plante Anthurium queremalenseAnthurium queremalense Anthurium queremalense is a large growing Anthurium with elongated dark green leaves, pale green to light venation and a broad upright crown. Mature plants can produce very large blades with an ovate elliptic outline, a lobed base and a wide surface that shows the venation clearly under filtered light. Warm roots, high humidity, bright shade and an airy substrate give new leaves room to expand to scale. Mature material may

Anthurium queremalense

Anthurium queremalense is a large-growing Anthurium with elongated dark green leaves, pale green to light venation and a broad upright crown. Mature plants can produce very large blades with an ovate-elliptic outline, a lobed base and a wide surface that shows the venation clearly under filtered light.

Warm roots, high humidity, bright shade and an airy substrate give new leaves room to expand to scale. Mature material may produce green-toned inflorescences with a green spathe and a long spadix. The plant needs a spacious position so the crown can hold its full spread.

Anthurium queremalense foliage and scale

  • Growth habit: Large upright Anthurium with a substantial crown and long petioles.
  • Leaf shape: Long ovate-elliptic blades with a lobed base on mature growth.
  • Leaf colour: Dark green foliage with pale green to light venation.
  • Plant size: Mature plants need space for wide petiole spread and long leaves.
  • Inflorescence: Green-toned spathe and spadix may appear on well-established mature plants.

Background of Anthurium queremalense

Anthurium queremalense is cultivated as a Colombian Anthurium with long, dark, strongly veined foliage. In a pot, it needs the same balance as many moisture-loving Anthuriums: air around the roots, steady moisture and enough space for each new blade to expand without rubbing.

Size shapes the setup in cultivation. The roots need oxygen and moisture at the same time, the leaves need room to expand, and the crown stays neater with open space around it. A heavier pot or stable outer container helps keep larger specimens balanced as the leaf span increases.

Anthurium queremalense care points

  • Light: Give bright filtered light with a clear view of the sky. Shield the leaves from harsh midday sun, especially behind glass.
  • Watering: Keep the substrate evenly moist, then water again once the upper layer has started to dry. Root airflow is essential.
  • Substrate: Use a chunky but moisture-retentive aroid mix with bark, coco chips, coarse mineral material and a small amount of fine organic fibre.
  • Humidity: High humidity helps new leaves unfurl with fewer creases. A humidifier, grouped plant area or vitrine-style setup can help young leaves open cleanly.
  • Temperature: Aim for 16–25°C where possible. Provide airflow during warm spells and keep the root zone stable during cooler months.
  • Pot choice: Use a stable container with strong drainage. Large leaves can make lightweight pots top-heavy.
  • Feeding: Use light doses of balanced fertiliser during active growth. Large leaves need steady nutrition, and concentrated feeding can damage roots.
  • Repotting: Repot when the mix breaks down or the root ball fills the pot. Handle the crown and petioles carefully during the move.
  • Leaf care: Handle leaves by the petiole where possible. Textured Anthurium leaves can mark from rubbing, pressure or water sitting too long on the surface.
  • Acclimation: Keep newly arrived plants in stable bright shade while roots restart active uptake after shipping.

Anthurium queremalense troubleshooting

  • Crisp edges: Check humidity, watering pattern and root health. Large leaves show moisture stress quickly at the margins.
  • Limp yellowing leaves: Inspect the roots and lower stem. Cool, wet substrate can slow root function and trigger decline.
  • Small new leaves: Review light, feeding and root space. This plant develops its largest leaves under steady, bright filtered conditions.
  • Surface marks: Improve airflow and give expanding leaves enough space around glass, walls and nearby plants.
  • Pests: Check new leaves, petiole bases and the underside of mature blades for thrips, mites and mealybugs.

Anthurium queremalense toxicity and safety

Anthurium queremalense should be kept away from pets and children that may chew plant material. Like other Anthurium species, it contains calcium oxalate crystals that can irritate the mouth, throat, lips, skin and eyes. Keep it out of reach of pets and children, and use gloves if your skin is sensitive to aroid sap.

Anthurium queremalense name and botanical background

Anthurium queremalense belongs to the Araceae family. The genus name Anthurium comes from Greek roots meaning “flower” and “tail”, referring to the spadix.

Anthurium queremalense forms long dark leaves, pale veins and a broad mature crown that needs vertical and lateral space.

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4.5 ★★★★★
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Verified Purchase
Miko
Draper, US
★★★★★ 5
Reliable scale, great for starting on a budget while still getting fairly solid results
This scale performs wonderfully and is very reliable. I will say the only issue I am having is that it seems to be very very touchy with not getting an exact weight reading and flickers a lot. I don't think this is really an issue as it might just be super sensitive. But for the price it's absolutely worth it
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 20, 2026
S
Silver Arrow
West Palm Beach, US
★★★★★ 4
You Don't Really Need This, But...
This combination coffee scale and timer works exactly as advertised. It measures weights up to 2000 grams with 1/10 gram accuracy. The scale has three operating modes: espresso, pour over and manual. In espresso mode, the scale will automatically tare after a cup is placed on it then automatically start the count up timer and weigh incoming espresso as it starts to pour. In pour over mode, it will automatically tare after your cup/dripper/filter is in place. Then it weighs out the coffee dose as you add it. After you tare again manually, the timer and scale will start as you pour hot water. This allows you to let the saturated coffee grounds off gas for the desired number of seconds before continuing the pour. Manual mode is just that. You control the tare function and start the timer yourself. Battery capacity is great so USB charging will be infrequently required. Accessories include a short USB-A to USB-C cord and a clip-on silicone heat shield to protect the scale from hot espresso. Coffee spills are easy to cleanup and don't seem to have any ill effects on the scale itself. One gripe though: the weighing platform is only about 10 cm square so anything larger than a small coffee cup will block part of the digital displays. After all, the scale needs to fit inside an espresso machine. It isn't a full size kitchen scale. But really, do you need this device? If you want to be ultra precise in your coffee measurements, you love gadgets, or you revel in the coffee making ritual, the answer is certainly YES!
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Reviewed in the United States on March 12, 2026
J
Verified Purchase
Josef
New York, US
★★★★★ 5
Scale programming and stabilizing
It took me a little time to figure out the different programming modes but now I know how to get quickly to the program I need for the coffee I brew. The scale is very sensitive and it takes a second until the scale stabilizes. All in all, I like it.
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Reviewed in the United States on April 8, 2026
D
Verified Purchase
Daniel S
Phoenix, US
★★★★★ 5
As advertised.
Does the job well. Small, lightweight, and easy to use
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Reviewed in the United States on March 29, 2026
M
Myst
Los Angeles, US
★★★★★ 5
Precise, with super focused controls.
Color me impressed. I wanted to upgrade from an old Oster brand scale. It was a workhorse, and I still use it, but I prefer this Maestri House scale for coffee and tea. I compared them side-by-side, and their measurements are near identical. I've abused my old one, so I would imagine the M H to be more reliably calibrated, although the differences in readings while set to Grams was .01, so, for me, inconsequential, and may well have been user error as I had no control to measure them against. Here's what I like and prefer about the Maestri House S1: I love that it is rechargeable with readily available USB-C cords. I can take it with me, and not have to worry about swapping batteries. I love the silicone band that protects the platform. It is easy to clean, and doesn't seem to interfere with measurements. The scale is very sensitive. I could add or remove a literal pinch of ground coffee and it would register on the scale. The digital readout is bright enough to easily see. The controls could not be simpler: tap once to Tare, twice to change the unit of measurement. You can set it to liquid or dry ingredients as well. I also love that I can switch between grams and ounces without having to remeasure. Most scales do that these days, but I appreciate it. The timer is simple and easy to control--a very nice inclusion. Also, since the buttons are VERY sensitive, I barely have to touch them, so the scale stays perfectly still, and they work with wet hands. This device is focused, designed to be especially effective for making coffee or tea. It is compact, which makes it the perfect size for cups, mugs, filter baskets, etc. I wouldn't use it for baking or other kitchen tasks. Ok, I WOULD try to use it for that--I just wouldn't recommend it. It's too small for bowls and trays, because it wasn't designed for those. It is PERFECT for brewing and drink mixology. Also, I prefer to keep scales like these designated to weights under 5 pounds--let the Oster handle the big stuff. Overall, I think it's a fantastic little scale. I have had no reliability issues. Will it hold up over time? I think so. Plus, it looks great in my coffee corner. Satin black is kind of my theme. Happy brewing!
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Reviewed in the United States on April 15, 2026

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