SKU: 18060761366
dried chilli seeds for planting

dried chilli seeds for planting Chimayo Chile Seeds - Heirloom Flavor

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Description

dried chilli seeds for planting Chimayo Chile Seeds - Heirloom FlavorGrow Authentic New Mexico Flavor with Chimayo Chile Seeds Limit two packets per order. Experience the rich, time honored taste of northern New Mexico with these Chimayo Chile Seeds. This prized heirloom variety has been carefully cultivated for generations in the Chimayo Valley, developing its signature sweet then spicy flavor profile that makes it perfect for authentic red chile sauce. Why Choose Our Chimayo Chile Seeds? These non GMO, open

Grow Authentic New Mexico Flavor with Chimayo Chile Seeds

Limit two packets per order.
Experience the rich, time-honored taste of northern New Mexico with these Chimayo Chile Seeds. This prized heirloom variety has been carefully cultivated for generations in the Chimayo Valley, developing its signature sweet-then-spicy flavor profile that makes it perfect for authentic red chile sauce.

Why Choose Our Chimayo Chile Seeds?

These non-GMO, open-pollinated seeds produce plants with:

  • 5-7 in. thin-skinned pods that dry quickly in the sun
  • Medium heat level (4,000-5,000 Scoville units)
  • Distinctive flavor that starts sweet before revealing its warmth
  • Excellent for both green and red chile harvests
  • Open-pollinated - Save seeds for future planting 

Culinary Excellence

The Chimayo Chile makes the most flavorful red chile sauce for enchiladas, burritos, and traditional New Mexican dishes. Its complex taste comes from hundreds of years of careful hand selection by generations of farmers.

Growing Instructions

Each packet contains 30 seeds with complete growing instructions:

  • Start indoors 8 weeks before last frost
  • Germinates in 14-28 days with 85°F bottom heat
  • Transplant after 6 true leaves develop
  • Space 30" apart in rich soil or 5-gallon containers
  • Harvest green or wait for full red maturity

Bring a taste of New Mexico's culinary heritage to your garden. Order your Chimayo Chile Seeds today and grow your own authentic Southwestern flavors!

  • Each packet contains 30 seeds
  • Heat Level: Medium Heat
  • SHU: 4,000-5,000
  • Maturity: 75 days after transplant
  • Pod Size: 5-7 in.  Plant Size: 24-30 in.
  • Origin: Chimayo, New Mexico
  • Capsicum annuum
  • Heirloom and Open-Pollinated
  • Untreated and Non-GMO

 

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
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  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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SKU: 18060761366

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Ryan
Charlottesville, US
★★★★★ 5
sturdy as can be
Size: 140 Count (Pack of 1,10 Inch)
Sturdy paper plates, nicely done Jolly Chef!
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Reviewed in the United States on May 10, 2026
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Chyna Barbz
Lake Worth, US
★★★★★ 5
Not flimsy
Size: 300 Count (Pack of 1,8.375 Inch), Size: 300 Count (Pack of 1,8.375 Inch)
These paper plates are sturdy and hold food well without bending or leaking. I originally thought they were going to be a little bigger than they are, but I still ended up keeping them and using them regularly. They work great for snacks, lighter meals, and everyday use. The quality is good, they’re easy to store, and the large pack is very convenient.
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Reviewed in the United States on December 25, 2025
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Sue
Los Angeles, US
★★★★★ 4
Paper plates
Size: 140 Count (Pack of 1,10 Inch)
They're good
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Reviewed in the United States on May 12, 2026
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Keith Cook
Lexington, US
★★★★★ 5
Worth the money.
Size: 140 Count (Pack of 1,10 Inch)
Good product.
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Reviewed in the United States on May 23, 2026
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Amazon Customer
Lake Worth, US
★★★★★ 5
Sturdy, and the extra size is great
Size: 140 Count (Pack of 1,10 Inch)
I like the bigger size, like a normal plate; plus they are sturdy.
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Reviewed in the United States on April 28, 2026

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