SKU: 45088030089
indoor violet plant

indoor violet plant Burgundy African Violet ‘Saintpaulia ionantha’

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Description

indoor violet plant Burgundy African Violet ‘Saintpaulia ionantha’The Burgundy African Violet, known as Saintpaulia ionantha, is a beloved indoor plant celebrated for its lush, velvety leaves and vivid, richly burgundy blooms. Its compact size, long flowering period, and relatively simple care requirements make it a top choice for both novice and seasoned houseplant enthusiasts. When grouped with other African Violet varieties, such as blue, white, or the most popular blue cultivar, the Burgundy type adds richness

The Burgundy African Violet, known as Saintpaulia ionantha, is a beloved indoor plant celebrated for its lush, velvety leaves and vivid, richly burgundy blooms. Its compact size, long flowering period, and relatively simple care requirements make it a top choice for both novice and seasoned houseplant enthusiasts. 

When grouped with other African Violet varieties, such as blue, white, or the most popular blue cultivar, the Burgundy type adds richness and depth to the color palette, creating a charming miniature floral display that looks like a living bouquet.  

When fully mature, Burgundy African Violets can grow up to 12 inches wide and 8 inches tall.

Their tidy, symmetrical growth habit makes them perfect for small containers, teacup planters, or decorative pots. 

Their manageable size means they fit beautifully in tight indoor spaces such as desks, windowsills, or shelves

The African violet plant’s charm lies in its rosette of fleshy, fuzzy leaves that form a tidy mound, often with slightly scalloped or heart-shaped edges.

These leaves are soft to the touch and typically rich green, providing the perfect backdrop to their jewel-toned blooms.

The Burgundy variety produces clusters of long lasting velvety, dark red-purple flowers that seem to glow under the right lighting. The contrast between the foliage and flowers creates a striking visual that draws attention, whether it's on a windowsill, plant shelf, or grouped with other varieties. 

When it comes to care, these African violet plants thrive in well-drained  soil, opens in a new tab.

When grown indoors, they prefer temperatures between 65–75°F and humidity levels around 50–60%.

They prefer bright, indirect light and do best near east- or north-facing windows or under fluorescent grow lights for about 12–14 hours a day.

When grown outdoors, they are only viable in USDA zones 11–12 and must be protected from direct sunlight and cold temperatures. 

For Full Care Instructions & More info - Please see the most popular variety – Blue African violet for our full care instruction.

Watering should be done with lukewarm water when the top inch of soil feels dry, and it’s best to water from the bottom to avoid spotting the leaves. During the active growing season (spring through fall), feed them once a year with a balanced, diluted NPK fertilizer formulated for African violets.  

One of the unique aspects of the Burgundy African Violet is its ability to bloom continuously under the right conditions. It is also non-toxic to pets, making it a safer option for households with cats or dogs.  

Final Thoughts

Overall, the Burgundy African Violet is a low-maintenance, pet-safe, and visually stunning plant that thrives indoors and rewards its caretaker with vibrant, long-lasting blooms. Whether displayed solo in a decorative pot or grouped with other colorful varieties, it brings a timeless elegance and cheerful energy to any room. With the right care, this striking variety will continue to bloom and brighten your home year-round. 

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Eglantine
Lowell, US
★★★★★ 5
Great taste
Flavor Name: Ceremony Matcha-1.06oz
Great quality matcha. It came with a cute little metal spoon. The color was bright green, just the way its supposed to be.
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Reviewed in the United States on March 17, 2026
J
Verified Purchase
joshua
Battle Creek, US
★★★★★ 5
Nice Matcha
Flavor Name: Ceremony Matcha-1.06oz
The flavor of this is very smooth and not bitter like some other matchas I’ve tried in the past. It’s very easy to incorporate into water and tastes amazing with soy milk and strawberry syrup. I’d say this is very fresh tasting and smelling. I did have consistent energy throughout the day with no crash which is a plus. Only warning is be very careful because the tin and product are very light I accidentally knocked it over the first day I had it and half the matcha fell onto the floor and was wasted. I’ve now learned to be very slow around it so I don’t drop it again.
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Reviewed in the United States on December 10, 2025
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Verified Purchase
Howard Ki
Port Orchard, US
★★★★★ 4
REVIEW FROM A NON-BEGINNER HERE
Flavor Name: Ceremony Matcha-1.06oz, Flavor Name: Ceremony Matcha-1.06oz
I’ve been drinking matcha for years and I’m very particular with the quality and how I make it. I’ve tried many matchas, so I hope my review helps you. Would I buy again? - Yes. This matcha is great for someone who likes quality matcha without spending too much money. I would drink this as my daily matcha. - I can taste the difference between this matcha and a more expensive one, but I’d say this (price point aside) is about 90% in quality, taste, and experience if the expensive ones are 100%. Price: $12.59 after tax for 30g (bought on sale) Packaging: - Tin foil seal with pull tab, matcha loose in container, no bag inside of container - Comes with a rubber piece to keep matcha sealed after opening, very nice - Comes with a small metal spoon? - Top and bottom pieces separate from main container but don’t seem to have a function (see picture) Matcha: - In comparison to other high end matchas, this seems ever so slightly more coarse ground but doesn’t seem to have an effect on experience (no grainy feel) - the flavor has slightly less “matcha flavor” but for the price point, it exceeds my expectations, may just have to increase the ratio of matcha - Color: vibrant green, not dull oxidized color like some low end matchas - Mouth feel: Nice buttery and smooth - Caffeine: I am unfortunately not sensitive to caffeine so I can’t speak on the topic How I make my matcha lattes (so you can check my credentials or learn how to make as a beginner getting into matcha): 1. Heat water to 175°F/80°C, soak bamboo whisk for 5 minutes before using to soften the bristles 2. Two scoops of matcha (≈2g) with bamboo scoop (not provided with this product) into matcha bowl through a sieve (if you have one) 3. Slowly pour water into bowl, about 2oz/60ml 4. Use the whisk to gently swirl the matcha so that there is no dry powder left 5. Whisk vigorously in a “W” shape for 20 seconds (careful not to press the whisk into the bottom of bowl, it’s fragile) 6. Bring the whisk to the surface of the matcha and gently whisk in a “W” shape until the bubbles are broken up into smaller ones, aka “microfoam”, about 10 seconds 7. Finish up by swirling the matcha with the whisk in a gentle circle shape, leaving a small peak of foam in the middle as you pull the whisk from the surface. 8. (Optional) Combine with ice, milk (I use half and half, about 8oz), and sweetener to make a latte (add the sweetener after it’s in the glass so that you don’t expose sugar to the whisk) 9. Rinse matcha whisk and bowl with hot water, place whisk carefully back on holder, making sure not to snag any bristles For beginners: - Don’t use boiling water, it will burn the matcha and cause the flavor to suffer - BE SO GENTLE WITH THE WHISK PLEASE, and make sure you soak it before hand or it will be more prone to breakage - Get a whisk holder. The whisk will be prone to mold if stored upside down (bristles up) - When soaking the whisk, there should be a faint line about 1 cm down from the string binding, that’s where the water line should be. Don’t submerge the binding area or it will be more brittle and prone to mold. - A sieve is a worthwhile investment for a smooth matcha experience - All matchas naturally oxidize, so use within 1-3 months for a good experience, it’s not a feature of bad quality matcha, it’s just how all matcha is - Color matters. If it’s dull, that means it is old or bad quality, bright vibrant green is what you’re looking for - It’s normal for matcha to “settle” on the bottom of the glass after sitting for a while, just give it a swirl to remix it I wish you all luck on your matcha journey! If you’re a beginner, there’s a lot to learn, but it’s so worth it!
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Reviewed in the United States on January 16, 2026
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Verified Purchase
Susan Chaffee-Sizemore
Lake Worth, US
★★★★★ 5
Really good matcha!
Flavor Name: Ceremony Matcha-1.06oz
Bright green and mild taste. One of my favorites
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Reviewed in the United States on June 10, 2026
M
Verified Purchase
Mrs.Hira
Belleville, US
★★★★★ 5
Amazing tasting ceremonial grade Matcha! Coming from a Matcha latte enthusiast!!!
Flavor Name: Ceremony Matcha-1.06oz, Flavor Name: Ceremony Matcha-1.06oz
This is one of the most amazing tasting Matcha powders I have ever purchased! I would definitely recommend this to anyone who loves Matcha lattes! It was very fresh and had a great taste. The price was reasonable for the amount. It’s cheaper than two large Matcha latte at any café. The color was also a nice very deep green color. The canister it comes in was very sturdy and did not break in travel. Overall, I highly recommend this ceremonial grade matcha!!!
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Reviewed in the United States on March 18, 2026

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