SKU: 76907195554
true range herbicide

true range herbicide Resolute 65WG Prodiamine Herbicide – Crabgrass Preventer

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Description

true range herbicide Resolute 65WG Prodiamine Herbicide – Crabgrass PreventerOverview Resolute 65WG Herbicide is a professional grade pre emergent herbicide designed to prevent the germination of grassy and broadleaf weeds in established turfgrass, landscape beds, and ornamental plantings. Formulated with 65% Prodiamine, this water dispersible granule (WDG) provides long lasting residual control when applied before weed seeds germinate. Resolute 65WG works by forming a protective barrier in the soil surface that stops

Overview

Resolute 65WG Herbicide is a professional-grade pre-emergent herbicide designed to prevent the germination of grassy and broadleaf weeds in established turfgrass, landscape beds, and ornamental plantings. Formulated with 65% Prodiamine, this water-dispersible granule (WDG) provides long-lasting residual control when applied before weed seeds germinate.

Resolute 65WG works by forming a protective barrier in the soil surface that stops susceptible weed seedlings during early development. This helps maintain cleaner lawns, landscaped areas, and managed turf throughout the growing season.

This product is commonly used by lawn care professionals, golf course managers, and homeowners seeking season-long prevention of problematic weeds like crabgrass, foxtail, and spurge.

Key Features

  • Professional-grade pre-emergent weed control
  • Contains 65% Prodiamine active ingredient
  • Water-dispersible granule formulation for easy mixing
  • Long residual soil activity for extended prevention
  • Ideal for residential lawns, landscapes, and turf areas
  • Comparable to Barricade® and Prodiamine 65WDG herbicides

Specific Weeds / Pests Controlled

Resolute 65WG is labeled for prevention of many annual grassy and broadleaf weeds when applied prior to germination.

Common weeds prevented include:

  • Crabgrass (large and smooth)
  • Foxtail
  • Goosegrass
  • Poa annua (annual bluegrass)
  • Spurge
  • Chickweed
  • Knotweed
  • Henbit
  • Purslane
  • Carpetweed

Refer to the product label for the complete list of weeds controlled and specific application timing recommendations.

Application & Use Details

Application Type: Pre-emergent herbicide

Use Sites:

  • Established residential and commercial lawns
  • Landscape ornamentals
  • Ground covers
  • Perennial plantings
  • Non-crop areas
  • Managed turf areas

Application Timing:

  • Apply before weed seed germination.
  • Spring applications help prevent crabgrass and summer annual weeds.
  • Fall applications help suppress winter annual weeds.

Mixing:

  • Mix with water and apply using a calibrated sprayer.
  • Uniform coverage across the treatment area is essential.

Watering:

  • Light irrigation after application helps activate the herbicide barrier in the soil.

Always follow all label instructions regarding rates, timing, and turfgrass tolerance.

FAQ

What does Resolute 65WG control?

Resolute 65WG prevents many annual grassy and broadleaf weeds including crabgrass, foxtail, and spurge when applied prior to germination.

Is Resolute 65WG a post-emergent herbicide?

No. Resolute 65WG is a pre-emergent herbicide designed to stop weed seeds from establishing. It will not control established weeds.

How long does Prodiamine last in soil?

Prodiamine provides extended residual control that can help prevent weeds for several months when applied according to label directions.

Can homeowners use Resolute 65WG?

Yes. Homeowners and lawn care professionals commonly use this product on established turfgrass and landscape beds according to the EPA-approved label.

What products is Resolute 65WG comparable to?

Resolute 65WG is commonly compared to Barricade® and other Prodiamine 65WDG pre-emergent herbicides.

Compliance & Technical Information

EPA Registration Number: 100-834

Active Ingredients:
Prodiamine – 65%

Signal Word: CAUTION

Target Pest List:
Crabgrass, foxtail, goosegrass, annual bluegrass (Poa annua), spurge, chickweed, knotweed, henbit, purslane, carpetweed and other labeled annual weeds.

Download Product Label (PDF)
Download Safety Data Sheet (SDS)

It is a violation of Federal law to use this product in a manner inconsistent with its labeling. Always read and follow the product label directions.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 76907195554

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4.1 ★★★★★
Based on 18 reviews
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Product Reviews
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Serhii
Pawtucket, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Draper, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018
N
Verified Purchase
Nicholas Wilson
Bozeman, US
★★★★★ 5
Nice BIG enameled cast iron dutch oven. like LeCreuset but costs less
Color: Blue, Size: 6-Quart
This is nice quality, similar to the far more costly French LeCreuset brand. I was surprised how big this model is, possibly too big for my small kitchen and limited storage space. I store it in the oven. It would be great for baking sourdough boule bread.
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Reviewed in the United States on May 13, 2026
J
Verified Purchase
JoiceMaynard
Whiting, US
★★★★★ 5
Enamel finish
Color: Matte Navy, Size: 6-Quart
This is an amazing pot, got the 6 Qt for beautiful roast dinners and for baking bread. All comes out evenly baked. Cast Iron is best and it has a nice finish for easy clean up.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 24, 2026
T
Verified Purchase
T. J. MCNEILL
Belleville, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on June 6, 2026

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