SKU: 81129656966
lily magnolia flower tree

lily magnolia flower tree Lily Magnolia Tree Seeds | (Magnolia liliiflora)

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Description

lily magnolia flower tree Lily Magnolia Tree Seeds | (Magnolia liliiflora)Dark purple buds. Soft pink flowers. The magnolia that blooms longest. Magnolia liliiflora, the Lily Magnolia, is the most intensely colored of the deciduous magnolias, producing buds in deep purple red that open to goblet shaped flowers with rich purple pink outer petals and creamy white inner petals in a combination that is more dramatic and less pastel than the Saucer Magnolia or Star Magnolia. It blooms in spring after the leaves have begun to

Dark purple buds. Soft pink flowers. The magnolia that blooms longest.

Magnolia liliiflora, the Lily Magnolia, is the most intensely colored of the deciduous magnolias, producing buds in deep purple-red that open to goblet-shaped flowers with rich purple-pink outer petals and creamy white inner petals in a combination that is more dramatic and less pastel than the Saucer Magnolia or Star Magnolia. It blooms in spring after the leaves have begun to emerge, which protects its flowers from late frosts that damage early-blooming magnolias, and then continues to produce scattered flowers through much of the summer, giving it a longer effective flowering season than most ornamental magnolias. Native to Yunnan Province in China, it is the parent species of the famous Little Girl hybrid magnolias and a prized garden shrub in its own right. If you are looking to buy Lily Magnolia seeds or grow this flowering magnolia from seed, each seed-grown specimen develops its own flower color and form.

  • Deep purple-red buds opening to goblet-shaped flowers with rich purple-pink outer and white inner petals
  • Blooms after leaf emergence, protecting flowers from late spring frosts that damage earlier-blooming magnolias
  • Continues producing scattered flowers through summer, longer effective season than most ornamental magnolias
  • Parent species of the famous Little Girl hybrid magnolias, one of the most influential magnolias in ornamental horticulture
  • Compact shrub-like form suitable for smaller gardens where larger magnolias are impractical

Things you probably did not know about the Lily Magnolia

It is the direct parent of more named magnolia hybrids than any other species. When plant breeders at the US National Arboretum crossed Magnolia liliiflora with Magnolia stellata in the 1950s and 1960s, they produced the Little Girl series of hybrid magnolias, including Betty, Ann, Jane, Judy, Susan, Randy, Ricki, and Pinkie, that are now among the most widely planted ornamental magnolias in North American gardens. Every one of these hybrids carries the late-blooming and cold-hardiness traits inherited directly from the Lily Magnolia parent.

The flower color varies significantly between seed-grown specimens. Lily Magnolia flowers range from light pink with only faint purple tones to deep purple-red with almost no pink visible, depending on the individual plant's genetics. The outer and inner petal contrast, which creates the bicolor effect characteristic of the species, also varies in intensity between individuals. Growing from seed produces a range of color expressions that no single nursery selection can provide.

The flower buds are so dark they are used as ornaments in Chinese floral arrangement. The elongated, dark purple flower buds of Lily Magnolia, which develop through winter on bare branches, are harvested in the bud stage and used in traditional Chinese flower arrangement for their color, form, and texture. The buds, called xin yi in Chinese medicine, are also used in preparations for nasal and sinus conditions.

The species has been cultivated in Chinese gardens for over 1,000 years. Magnolia liliiflora appears in Chinese garden literature and plant records dating back to the Tang Dynasty and earlier. It was one of the first Chinese ornamental plants introduced to European botanical gardens, arriving in France and England in the late 1700s. It has been in continuous western cultivation for over 200 years as a result.

Growing Details

  • Botanical Name: Magnolia liliiflora
  • Stratification: Required, 90 days cold moist stratification
  • USDA Zones: 5 to 8
  • Soil: Well-drained, moist, slightly acidic to neutral, rich in organic matter
  • Light: Full sun to partial shade
  • Height: 8 to 12 feet
  • Spread: 8 to 12 feet
  • Growth Rate: Slow to moderate, 6 to 12 inches per year

Plant it where the spring flowers will be at eye level from a path or seating area. The purple buds opening to pink-white goblets on a warm May morning is a view worth designing a garden around.

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Steph L
Lake Worth, US
★★★★★ 4
Good Beginner Matcha
Flavor Name: Superior Blend, Size: 1.75 Ounce (Pack of 1), Flavor Name: Superior Blend, Size: 1.75 Ounce (Pack of 1)
I am a beginner Matcha enthusiast and I love i making matcha lattes at home (my favorite is Strawberry Matcha lattes). I have repurchased Superior Ceremonial 3× now. I am on my second 3.5 oz bag. I've also tried another well known popular affordable matcha (Jade Leaf) and I immediately decided it is better to splurge accouple more dollars in purchasing Naoki. The texture of the powder is extremely fine. The color is a beautiful dark vibrant green. The flavor is very light with a very low bitterness and a hint of sweetness on its own. It has a very clean taste. However, the flavor does get easily over shadowed by milk and sweetners in a latte. If you want to taste the matcha better you need to add more matcha powder (~4.5 grams). Considering the fact that I am not drinking Matcha traditionally, I do not need a flavor profile that is super complex like what other matcha enthusiasts rave about (often times their recs are super overpriced for its size and/or hard to get). I just need something that will be paired well when used with milk and sweetners. I look for matcha with good quality, affordability, and easy accessibility to repurchase (via Prime adds extra brownie points). Superior Ceremonial checks all the boxes to a first good intro to matcha!
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Reviewed in the United States on February 2, 2026
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Jeren
Lexington, US
★★★★★ 5
absolute favorite!
Flavor Name: Superior Blend, Size: 3.5 Ounce (Pack of 1)
I’ve been using Naoki Matcha Superior Ceremonial Blend for about two months now, and I absolutely love it. It has a very smooth taste with no bitterness at all, and it whisks into the most beautiful silky microfoam. The flavor is mild with a nice subtle umami taste, which makes it really enjoyable to drink every day. My favorite way to make it is as a strawberry matcha latte—it tastes just like something you’d get at a coffee shop. If you’re looking for a high-quality ceremonial matcha that tastes smooth and not too strong, I highly recommend this one. I will definitely be buying it again!
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Reviewed in the United States on May 15, 2026
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mae a.
New York, US
★★★★★ 5
Delicious at the right temperature
Flavor Name: Superior Blend, Size: 3.5 Ounce (Pack of 1)
160 degrees Fahrenheit is the perfect temperature to reduce bitterness in this matcha. 170 and 175 produced more bitterness. It’s smooth, savory, not bitter, mixes easily, and is delicious purely on its own (not in a latte). It’s a great value for drinking alone and probably on the more expensive end if you sweeten or add milk.
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Reviewed in the United States on May 15, 2026
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c v
Pawtucket, US
★★★★★ 3
Not bad
Flavor Name: Superior Blend, Size: 1.4 Ounce (Pack of 1)
Great if you like a more subtle flavor, not bitter. If you just add it to milk then it has a slight very brief strong aftertaste, but I like mine a bit stronger. it mixed well it did not clump for me, it was a great vivid color. I will say I prefer a strong, bold matcha taste in my lattes so I do not think I would purchase again but overall it is a great option for beginners, people trying to figure out what they like, or folks who like a smoother, not bitter taste. The tin did come dented unfortunately, not a huge deal but also not great to receive a product that has been somewhat damaged.
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Reviewed in the United States on April 16, 2026
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happycurls
Whiting, US
★★★★★ 5
Reliable favorite kitchen tool
Color: Blue
This wonderful tool may be the most used tool in our kitchen. The hardest thing about it is to remember you can push the button and it runs- you don't have to hold it!. The charge on the rechargable battery last a long time- about 1 recharge per month- and we use it daily. We use the mixer attachment most. It works great for protein powders, collagen, iced tea or lemonade mix. It cleans easily and is waterproof- just make sure the cover is over the charging port. We have used it to froth milk, whip eggs, and as I said we use it daily to mix beverages. I worried about the price, but it is a great value because we bought it in December 2024 and it is more powerful and has already lasted longer than two whimpy ones.
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Reviewed in the United States on October 28, 2025

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